Hubby loves chinese food. For some reason, when we are hungry we end up forgetting this closest chinese resto and we end up eating at some other place.

Fortunately, in one of our hungry moments, we finally remembered King Bee, the Chinese restaurant outside our village.

We ordered siomai with quail egg — its looove. I remember my high school days in Miriam where the famous fried siomai is cooked with quail egg. I still want to go back for that.

Plus this turon looking appetizer but with veggies? — not really sure, it was on hubby’s side of the table.

 

Since it was merienda, I ordered birthday pansit, and for him, chopseuy rice. Much to our surprise, the smallest order of birthday pansit came in a huge serving, it must have been good for 4 pax. Nothing spectacular on both dishes. But for sure, we’d come back to try other dimsum and their version of other famous chinese dishes like beef with broccoli, lemon chicken, etc.


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