The closest I can feel Japan (for now) is by eating at Japanese restarurants, or at least those that are inspired by it.
The food we ordered at Teriyaki Boy. The restaurant changed their menu selection. And they taste great!
Above is a combo steak from Sumo Sam. Not in picture is the soup, the salad, and the sushi rolls that came with it. The steak is amazingly well-cooked. No icky blood, but still taste good, juicy, and tender. I’m not a fan of steak only because cooks normally don’t get the way i want it cooked — the well done normally still has blood, or if no blood, it becomes so dry. This one is just perfect!